There is a huge diversity in indian food and western food. Indian food is more spicy in comparison to the western food. Varieties of Indian food are usually made up from meat and fish to about a hundred different kinds of vegetables, wheat, pulses, rice and abundant spices. Indian people have end number of food options while the predominant ingredients in European cuisine are meat, pastry, pasta and potatoes. One can literally count on fingertips the staple dishes eaten by any European countries. Indian food is popular among indians as well as among foreigners and across the world. People love eating and most of them are simply crazy about the indian food.